Golden Crunch: Roasted chickpeas kissed with vibrant turmeric and a pinch of black salt offer a unique twist on a classic snack. Crispy, savory, and packed with bold flavors, they’re …
vegan
- vegan high protein recipes
I’ve been vegan for 10 years. Here are 17 items I always buy at Trader Joe’s.
by vegabytesby vegabytesEver since I went vegan in 2016, I’ve loved shopping at Trader Joe’s for its creative options. It sells fun plant-based items as well as cost-effective vegan staples. I love …
- vegan lunch
Netflix’s ‘Emily In Paris’ Gets Plant-Based Storyline, Launches Vegan Coffee Creamer
by vegabytesby vegabytesEmily in Paris is leaning into plant-based food. The latest season features its own vegan storyline, and the show has also partnered with Planet Oat to make a limited edition, …
- vegan high protein recipes
Tofu & Black Bean Bowl: A Crunchy Sesame Seed Delight
by Jane Doeby Jane DoeDiscover the vibrant fusion of flavors in the Tofu & Black Bean Bowl: A Crunchy Sesame Seed Delight. Crispy tofu, hearty black beans, and nutty sesame seeds create a wholesome, …
Discover the vibrant fusion of gluten-free chickpea pancakes paired with a zesty mango salsa twist. This flavorful dish brings a perfect balance of hearty and fresh, ideal for a nourishing …
- vegan weight loss recipes
A simple vegan fitness plan that actually builds strength – VegOut
by vegabytesby vegabytesWhen I left finance at 36, I was exhausted in every way a person can be exhausted. My body felt like it belonged to someone else. I’d spent years sitting …
- vegan meals
Doing Veganuary? Workshops at Darley Street Market offer help with vegan diet
by vegabytesby vegabytesTHINKING of going vegan this month? A series of workshops in Bradford is offering all the advice you’ll need. Darley Street Market, FoodSavers Network and Living Well have joined forces …
- vegan dinner
These Cozy Vegan Dinners Are Proof You Don’t Need Meat to Feel Fully Fed
by vegabytesby vegabytesWhile I normally like to plan meals ahead of each week, December was easily a month of me eating whatever was in sight—no plan, just vibes. It was a lot …
When I first went vegan at 35, I approached meal planning the same way I approached everything in my finance career: with spreadsheets, color-coded calendars, and an intensity that was …
This cozy bowl of vegan zuppa Toscana soup brings all the comfort of the Italian classic without any dairy or meat. This recipe is from Gina Fontana and reimagines the …
