Here’s something that still catches people off guard: some of the most iconic snacks in American junk food history contain zero animal products. No dairy, no eggs, no gelatin hiding …
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- vegan gluten-free
What nobody warns you about vegan baking until you’ve ruined something expensive
by vegabytesby vegabytesI still remember standing in my kitchen, staring at what was supposed to be a show-stopping tahini chocolate torte. I’d used the good tahini, the $18 jar from the specialty …
