Seaweed soup is a comforting dish that can be easily made by adding tofu for protein
What’s the story
Seaweed is a versatile ingredient that can be used in a variety of plant-based recipes. Loaded with nutrients, it is an excellent addition to any vegetarian or vegan diet.
From salads to soups, seaweed can add a unique flavor and texture to your meals.
Here are five creative ways to use seaweed in your plant-based cooking.